I have gotten a surprisingly amount of bad backlash on the gluten free comments I have made. OK.. Well I really thought for a second maybe I am not the rock star mommy I thought and I need to get up to speed on what is REALLY going on. So I Wiki’d Gluten Free and you can see the entire post here, but I will quote what it says ” Medical Benefits“The most studied theory is that eating gluten leads to high levels of protein by-products, called gluteomorphines, in some children with autism. These by-products may then affect behavior like a drug would. Specifically, in these children, gluteomorphines could reduce their desire for social interaction, block pain messages, and increase confusion. If gluten is taken out of the diet, the idea is that this will reduce the level of gluteomorphines, and behavior will improve as a result.” I found that study here
IF you read the entire article it does make alot of sense BUT, really i need more hard core evedience then that, as started above when I wiki’d it. How do I curtial symptoms that my children might portray?
I redirect them. My main problem is more social then anything else. And even then that is getting better! How? Well first I had them in a state Early Intervention agency before they were one. AND I learned what their sensory issues where so that I could curtail many of the typical autistic symptoms. Does this work for everybody? NO! It’s trial and error. What works for one may not work on the other. They have over come alto! I am lucky in many senses and not in others so. All I have to say if something works for your child… Stick with it! Don’t fix what is NOT broken!









